RCI-SN.004.1083.001
Sinful Spuds
Do ahead: The feta mixture can be made up to 2 days ahead and refrigerated, but don't add pine nuts
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- new potatoes24 small
- feta cheese¾ cup
- pine nuts½ cuptoasted
- pitted chopped green olives¼ cup
- extra-virgin olive oil2 tbsp
- dried currants2 tbsp
- finely grated lemon peel1 tsp
- dried oregano½ tsp
- freshly ground pepper½ tsp
- leaves fresh parsley for garnish48 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)