Skip to content
RCI-SN.004.1072.001

Wild Rice-Pine Nut Stuffing

Wild Rice-Pine Nut Stuffing from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • wild rice
    uncooked
    ¼ cup
  • water
    1 cup
  • green onion
    1 unit
  • garlic clove
    minced
    1 small
  • vegetable oil
    1 tsp
  • pine nuts or any chopped nut
    ¼ cup
  • dried thyme
    ½ tsp

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)