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RCI-SN.004.1070.001

Vegetarian Eight Treasures

Vegetarian Eight Treasures from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • spicy pressed bean curd
    3 pieces
  • dried mushrooms
    4 unit
  • (3½ tablespoons) carrot
    50 grams
  • (5¼ tablespoons) wheat gluten
    75 grams
  • (3½ tablespoons) water chestnuts (fresh if possible)
    50 grams
  • (5¼ tablespoons) string beans
    75 grams
  • red chile
    1 unit
  • peanuts
    or as desired
    ¼ cup
  • garlic clove
    1 unit
  • shallot
    1 unit
  • hot bean paste
    tablespoons
  • rice wine
    1 teaspoon

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)