RCI-SN.004.1070.001
Vegetarian Eight Treasures
Vegetarian Eight Treasures from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- spicy pressed bean curd3 pieces
- dried mushrooms4 unit
- (3½ tablespoons) carrot50 grams
- (5¼ tablespoons) wheat gluten75 grams
- (3½ tablespoons) water chestnuts (fresh if possible)50 grams
- (5¼ tablespoons) string beans75 grams
- red chile1 unit
- peanuts¼ cupor as desired
- garlic clove1 unit
- shallot1 unit
- hot bean paste1½ tablespoons
- rice wine1 teaspoon
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)