RCI-SN.004.1015.001

Coconut Cream Easter Eggs

Name: Coconut Cream Easter Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1 lb butter (softened); 8 oz cream cheese (softened); 1½ tsp vanilla; ¼ tsp salt; 15 oz flaked coconut (2 bags); 2 lbs confectioners' sugar; 12 oz semi-sweet chocolate chips or chocolate melts.

Contributed by Eddie Rickenbacker at [http://groups.yahoo.com/group/catsrecipes/ Catsrecipes Y-Group

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

butter
softened
1 lb
cream cheese
softened
8 oz
vanilla
1½ tsp
salt
¼ tsp
flaked coconut (2 bags)
15 oz
confectioners' sugar
2 lbs
semi-sweet chocolate chips or chocolate melts.
12 oz

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Coconut Cream Easter Eggs

Ingredients

Method

What Makes This Variant Distinct