RCI-SN.004.1008.001
Chocolate Scotch Truffles
Chocolate Scotch Truffles from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- good-quality unsweetened chocolate1½ lbs
- egg yolks2 unit
- confectioner's sugar1 cup
- heavy or whipping cream½ cup
- (½ stick) unsalted butter4 tbsp
- Scotch whiskey¼ cup
- shelled hazelnuts30 whole
- sifted unsweetened cocoa powder1 cupfor dusting
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)