RCI-SN.004.0946.001

Coconut bake

Name: Coconut bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Trinidad and Tobago
Ingredients: 2 cups flour; 3/4 teaspoon salt; 2 teaspoons baking powder; 1 oz margarine; 3/4 cup grated coconut; 2 tablespoons Sugar; 2/3 cup water

Coconut bake from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

flour
2 cups
salt
3/4 teaspoon
baking powder
2 teaspoons
margarine
1 oz
grated coconut
3/4 cup
Sugar
2 tablespoons
water
2/3 cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Coconut bake

Ingredients

Method

What Makes This Variant Distinct