
RCI-SN.004.0797.001
Best Chocolate Chip Cookies
This recipe produces perfectly plump, golden brown cookies that are crispy outside and chewy inside.
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- all-purpose flour1½ cups
- baking soda½ tsp
- salt½ tsp
- (1 stick) unsalted butter¼ poundmelted
- sugar (I use vanilla sugar½ cupmade by storing used vanilla bean pods in the sugar jar)
- tightly packed dark brown sugar¾ cup
- vanilla extract1 tsp
- vanilla bean (split the bean lengthwise with a paring knife½ unitscrape the seeds out of one half, & save the other half for a future batch)
- egg1 largeat room temperature
- bittersweet chocolate chips7 oz
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)