RCI-SN.004.0689.001

Pesto Sauce

Name: Pesto Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 1 medium bunch of basil; 4 unit – 6 tablespoons olive oil; 2 unit garlic cloves (skinned and crushed); 1 ounce pine nuts or walnuts; 1 ounce grated Parmesan cheese

thumb|300px|Pasta with pesto sauce [http://www.mass.gov/agr/markets/farmersmarkets/resources_consume

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

bunch of basil
1 medium
– 6 tablespoons olive oil
4 unit
garlic cloves
skinned and crushed
2 unit
pine nuts or walnuts
1 ounce
grated Parmesan cheese
1 ounce

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Pesto Sauce

Ingredients

Method

What Makes This Variant Distinct