RCI-SN.004.0659.001

Macedonian Coconut Cake

Name: Macedonian Coconut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Macedonian
Ingredients: 1 cup butter; 1 cup Sugar; 8 unit eggs (separated); 2 cups flour; 1 tablespoon baking powder; 1 teaspoon baking soda; 1 cup milk; 2 tablespoons ouzo; 1 teaspoon vanilla; 1 cup flaked coconut; 3 1/2 cups water; 1/2 ounce ouzo; 3 cups Sugar; 1 teaspoon lemon juice

Macedonian Coconut Cake from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyadvanced

Ingredients

butter
1 cup
Sugar
1 cup
eggs
separated
8 unit
flour
2 cups
baking powder
1 tablespoon
baking soda
1 teaspoon
milk
1 cup
ouzo
2 tablespoons
vanilla
1 teaspoon
flaked coconut
1 cup
water
3 1/2 cups
ouzo
1/2 ounce
Sugar
3 cups
lemon juice
1 teaspoon

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Macedonian Coconut Cake

Ingredients

Method

What Makes This Variant Distinct