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RCI-SN.004.0644.001

Kalan

* Ethnicity - South Indian * Type of meal - Party, Lunch, Dinner

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced

Ingredients

  • gm: yam sliced into small pieces
    100 unit
  • litre: Mashed yogurt (without water)
    ½ unit
  • no: Small raw banana
    1 unit
  • no: grated coconut
    ½ unit
  • tsp: cumin seeds
    ½ unit
  • tsp: pepper powder
    1 unit
  • cup: water
    1 unit
  • tsp: turmeric powder
    ¼ unit
  • tsp: Fried and powdered fenugreek
    ½ unit
  • no: Green chillies (slit the edge)
    3 unit
  • tsp: ghee
    3 unit
  • no: Dried chilli (split into 2)
    2 unit
  • tsp: mustard
    1 unit
  • tsp: ghee
    1 unit
  • sprig: curry leaves
    1 unit
  • salt to taste
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)