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RCI-SN.004.0631.001

Gova Mallung

Sri Lankan cabbage with coconut

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • cabbage
    200 g
  • onion
    50 g
  • chile
    fresh
    1 unit
  • salt
    ½ tsp
  • water
    25 ml
  • coconut
    grated
    50 g
  • pepper
    black
    ¼ tsp
  • turmeric
    ½ tsp
  • lime
    juice of
    ½ unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)