RCI-SN.004.0617.001

Posna Sarma

Name: Posna Sarma
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Serbian
Ingredients: 1 unit cabbage; 4 or 5 unit onions (diced); 2 or 3 stalks celery; ⅓ cup oil; 1 unit green pepper (diced); ½ cup rice (cooked); 1 cup ground walnuts; 1 unit x 16 oz can whole tomatoes; 1 unit salt

thumb|300px|Posna Sarma Serbian sarma is similar to Greek dolmas, though it's made with cabbage inst

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

cabbage
1 unit
onions
diced
4 or 5 unit
celery
2 or 3 stalks
oil
⅓ cup
green pepper
diced
1 unit
rice
cooked
½ cup
ground walnuts
1 cup
x 16 oz can whole tomatoes
1 unit
salt
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Posna Sarma

Ingredients

Method

What Makes This Variant Distinct