RCI-SN.004.0548.001

Nasi Koening

Name: Nasi Koening
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Surinamer
Ingredients: 1 unit (one) lb long-grain rice; 1 unit (one) can coconut milk (dilute with water); 1 unit (one) teaspoon kunir (annatto, or masusa (for the color)); 1 unit (one) salam leaf; 1 unit (one) pinch greater galanga; 1 unit (one) pandan leaf; 1 unit (one) pinch black pepper

Spiced yellow rice

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

(one) lb long-grain rice
1 unit
(one) can coconut milk (dilute with water)
1 unit
(one) teaspoon kunir
annatto, or masusa (for the color)
1 unit
(one) salam leaf
1 unit
(one) pinch greater galanga
1 unit
(one) pandan leaf
1 unit
(one) pinch black pepper
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Nasi Koening

Ingredients

Method

What Makes This Variant Distinct