RCI-SN.004.0543.001

Mandioca Frita

Name: Mandioca Frita
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Brazilian
Ingredients: 1 pound cooked yuca cut into ½ inch wedges; 1 quart canola or peanut oil for frying

right|Mandioca Frita

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

cooked yuca cut into ½ inch wedges
1 pound
canola or peanut oil for frying
1 quart

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Mandioca Frita

Ingredients

Method

What Makes This Variant Distinct