RCI-SN.004.0538.001
Honeydew Fruit Bowl
Purchased from the Ketchum Estate in Texarkana, Texas in 1991. Card indicates this came from an old
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner
Ingredients
- honeydew melon balls3 cups
- fresh strawberries4 cupshulled and left whole
- honey¾ cup
- lime juice3 tablespoons
- flaked toasted coconut½ cup
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)