RCI-SN.004.0516.001

Potala Rasa

Name: Potala Rasa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Orissa Vegetarian
Ingredients: 10 unit no: Parwal; 2 unit no: potatoes; 2 unit no: onions; 1 unit cm: ginger; 1 unit teaspoon: garam masala; 1 unit teaspoon: cumin seeds; ½ unit no: coconut; ½ unit cup: oil; 1 unit salt

* Ethnicity - Orissa,East Indian * Type of meal - Party, Lunch, Dinner

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

no: Parwal
10 unit
no: potatoes
2 unit
no: onions
2 unit
cm: ginger
1 unit
teaspoon: garam masala
1 unit
teaspoon: cumin seeds
1 unit
no: coconut
½ unit
cup: oil
½ unit
salt
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Potala Rasa

Ingredients

Method

What Makes This Variant Distinct