RCI-SN.004.0504.001

New York Pretzels

Name: New York Pretzels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: American Snacks
Ingredients: 1 tablespoon sugar; 1 unit (¼-oz) package active dry yeast (2½ teaspoons); 3¾ to 4 cups all-purpose flour; 1 large egg (lightly beaten); 2 teaspoons pretzel salt; 1 unit special equipment: parchment paper

thumb|300px|New York Pretzels Though reminiscent of the warm soft pretzels you may have had at baseb

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

sugar
1 tablespoon
(¼-oz) package active dry yeast (2½ teaspoons)
1 unit
all-purpose flour
3¾ to 4 cups
egg
lightly beaten
1 large
pretzel salt
2 teaspoons
special equipment: parchment paper
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

New York Pretzels

Ingredients

Method

What Makes This Variant Distinct