RCI-SN.004.0500.001

Nayama Tanzanian Soup

Name: Nayama Tanzanian Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Tanzanian
Ingredients: 1 tsp curry powder; 1/2 tsp cayenne pepper; 1/2 tsp turmeric; 1/4 tsp cloves; 1 medium Onion (chopped); 2 cloves garlic (minced); 1/2 unit C. coconut; 2 unit .5 lb. Beef; 1 unit T. tomato paste; 1 - 2 unit fresh tomatoes (coarsley chopped); 1 unit juice of 1/2 large lime; 2 tsp salt

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

curry powder
1 tsp
cayenne pepper
1/2 tsp
turmeric
1/2 tsp
cloves
1/4 tsp
Onion
chopped
1 medium
garlic
minced
2 cloves
C. coconut
1/2 unit
.5 lb. Beef
2 unit
T. tomato paste
1 unit
fresh tomatoes
coarsley chopped
1 - 2 unit
juice of 1/2 large lime
1 unit
salt
2 tsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Nayama Tanzanian Soup

Ingredients

Method

What Makes This Variant Distinct