RCI-SN.004.0480.001

Fried Shad

Name: Fried Shad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Southern Meat Dishes
Ingredients: 1 unit shad; 1 unit cornmeal; 1 unit peanut oil

[http://www.scda.state.sc.us/recipes/seafood.htm Seafood Recipes] by the South Carolina Department o

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

shad
1 unit
cornmeal
1 unit
peanut oil
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Fried Shad

Ingredients

Method

What Makes This Variant Distinct