RCI-SN.004.0459.001

Soy-glazed Chicken with Peas and Water Chestnuts

Name: Soy-glazed Chicken with Peas and Water Chestnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: ½ cup soy sauce; ¼ cup dark brown sugar; ½ tsp ground ginger; 2 tbsp rice vinegar; 2 tbsp dark Asian sesame oil; 2 tsp cornstarch; 4 pounds chicken (cut up); 3 oz snow peas (strings removed); 8 oz can sliced water chestnuts (drained)

Contributed by [http://Groups.Yahoo.Com/Group/World_Recipes/ World Recipes Y-Group] * Makes 6 Servin

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

soy sauce
½ cup
dark brown sugar
¼ cup
ground ginger
½ tsp
rice vinegar
2 tbsp
dark Asian sesame oil
2 tbsp
cornstarch
2 tsp
chicken
cut up
4 pounds
snow peas
strings removed
3 oz
can sliced water chestnuts
drained
8 oz

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Soy-glazed Chicken with Peas and Water Chestnuts

Ingredients

Method

What Makes This Variant Distinct