RCI-SN.004.0436.001

Kuzhalappam

Name: Kuzhalappam
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 unit kg: rice flour (sifted); 1/2 unit kg: Sugar; 1 unit full: coconut; 1 unit cup: red onion (shallots); 1/4 unit cup: garlic; 1 unit tsp: cumin; 10 unit gm: cardamom; 25 unit gm: sesame seeds; 1 unit salt to taste

* Ethnicity - South Indian * Type of meal - Party, Lunch, Dinner

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

 kg: rice flour
sifted
1 unit
 kg: Sugar
1/2 unit
full: coconut
1 unit
cup: red onion (shallots)
1 unit
cup: garlic
1/4 unit
tsp: cumin
1 unit
gm: cardamom
10 unit
gm: sesame seeds
25 unit
salt to taste
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Kuzhalappam

Ingredients

Method

What Makes This Variant Distinct