RCI-SN.004.0432.001
Irmik Helvasi
It is prepared in all regions of Anatolia. In some regions milk or a water - milk mixture is used in
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner
Ingredients
- margarine - ¾ cups (150 gr)1 unit
- pine nuts - 2 tablespoons (20 gr)1 unit
- semolina - 2 cups (300 gr)1 unit
- water - 2 ½ cups (500 gr)1 unit
- Sugar - 1 1/3 cups (240 gr)1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)