RCI-SN.004.0421.001

Dutch Peanut Sauce

Name: Dutch Peanut Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Dutch
Ingredients: 2 tbsp oil; 2 unit – 3 tsp cumin; 1 unit onion; 2 unit garlic cloves (minced); 300 g peanut butter; 300 g ketchup; 1 unit milk or water; 1 tsp ginger powder; 1 unit sambal oelek to taste

A nice sauce made out of peanut butter. Originally used on dishes like sateh, but nowadays also used

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

oil
2 tbsp
– 3 tsp cumin
2 unit
onion
1 unit
garlic cloves (minced)
2 unit
peanut butter
300 g
ketchup
300 g
milk or water
1 unit
ginger powder
1 tsp
sambal oelek to taste
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Dutch Peanut Sauce

Ingredients

Method

What Makes This Variant Distinct