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RCI-SN.004.0407.001

Celery Payaru Thoran

* Ethnicity - South Indian * Type of meal - Party, Lunch, Dinner

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • – 8 sticks celery chopped
    6 unit
  • green moong (cherupayar) cooked to ¾ th
    ½ cup
  • grated coconut
    ¾ cup
  • onion
    chopped
    1 small
  • garlic
    2 cloves
  • piece ginger cut into julienne strips
    1 small
  • green chillies chopped (can alter based on taste)
    6 unit
  • – 3 dried red chillies
    2 unit
  • stick curry leaves
    1 unit
  • mustard
    1 tsp
  • cumin
    ½ tsp
  • oil
    1 tbsp

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)