RCI-SN.004.0368.001

Spanish Walnut Cake

Name: Spanish Walnut Cake
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 4 servings
Cuisine: Spanish
Ingredients: 2 cups sugar; 1 cup butter; 4 unit eggs (separated); 2 cups flour; 1 cup skim milk; 2 tsp cinnamon; 2 tsp baking powder; ½ cup chopped walnuts

This is a simply delectable cake with a fine crumb and a rich, spicy flavor. The addition of walnuts

Prep15 min

Cook60 min

Total75 min

Servings4

Difficultyintermediate

Ingredients

sugar
2 cups
butter
1 cup
eggs
separated
4 unit
flour
2 cups
skim milk
1 cup
cinnamon
2 tsp
baking powder
2 tsp
chopped walnuts
½ cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Spanish Walnut Cake

Ingredients

Method

What Makes This Variant Distinct