RCI-SN.004.0362.001

Sbiten

Name: Sbiten
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Russian
Ingredients: 1 unit ginger; 2 3 unit bay leaf; 5 unit – 7 cloves; 1 unit nutmeg; 1 unit cinnamon; 1 tsp herbs to taste (spearmint (St. John's wort)); 1 cup boiling water; 1 cup fresh honey; 2 pint red sweet wine

An ancient recipe Russian Hot beverage. There are several variations and also spelled sbiten A non-

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

ginger
1 unit
bay leaf
2 3 unit
– 7 cloves
5 unit
nutmeg
1 unit
cinnamon
1 unit
herbs to taste (spearmint
St. John's wort)
1 tsp
boiling water
1 cup
fresh honey
1 cup
red sweet wine
2 pint

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Sbiten

Ingredients

Method

What Makes This Variant Distinct