RCI-SN.004.0354.001

Mbaazi wa Nazi

Name: Mbaazi wa Nazi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Chadian
Ingredients: 1 unit one pound pigeon Peas cleaned (soaked, and rinsed); 1 unit one or two cups each of "thick" and "thin" coconut milk; 1 unit oil; 1 unit one or two onions (chopped); 1 unit one hot green chile pepper (cleaned and chopped); 1 unit one teaspoon curry powder—or turmeric; 1 unit salt (to taste)

Mbaazi wa Nazi from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

one pound pigeon Peas cleaned
soaked, and rinsed
1 unit
one or two cups each of "thick" and "thin" coconut milk
1 unit
oil
1 unit
one or two onions
chopped
1 unit
one hot green chile pepper
cleaned and chopped
1 unit
one teaspoon curry powder—or turmeric
1 unit
salt
to taste
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Mbaazi wa Nazi

Ingredients

Method

What Makes This Variant Distinct