RCI-SN.004.0340.001

Halwaua-e-Aurd-e-Sujee

Name: Halwaua-e-Aurd-e-Sujee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Afghan Desserts
Ingredients: 1 cup of sugar; 2 cup of water; ¾ cup of ghee; 1 cup of coarse semolina (farina); ¼ cup of pistachio nuts - blanched; ¼ unit up of almonds - blanched and slivered; ½ tablespoons of ground cardamom or to taste; 1 tablespoons of rosewater; 1 unit oil

Halwaua-e-Aurd-e-Sujee from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

of sugar
1 cup
of water
2 cup
of ghee
¾ cup
of coarse semolina (farina)
1 cup
of pistachio nuts - blanched
¼ cup
up of almonds - blanched and slivered
¼ unit
of ground cardamom or to taste
½ tablespoons
of rosewater
1 tablespoons
oil
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Halwaua-e-Aurd-e-Sujee

Ingredients

Method

What Makes This Variant Distinct