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RCI-SN.004.0301.001

Soy Pretzels

Soy Pretzels from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • all-purpose flour
    2 1/2 cups
  • Oats
    1 1/4 cup
  • soy flour
    1 cup
  • Tbs Sugar
    2 unit
  • quick-acting dry yeast
    1 package
  • salt
    1 1/2 tsp
  • soymilk
    3/4 cup
  • water
    3/4 cup
  • Tbs margarine
    2 unit
  • egg
    beaten
    1 unit
  • kosher salt crystals to taste
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)