RCI-SN.004.0265.001

Gin Thoke

Name: Gin Thoke
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Burmese
Ingredients: 125 g (4 oz) young (fresh ginger); 4 unit – 6 tablespoons lemon juice; 2 tablespoons peanut oil; 1 tablespoon sesame oil; 12 cloves garlic (sliced); 2 unit – 3 tablespoons sesame seeds; 1 unit salt to taste

Gin Thoke (ginger Mix) is a great dessert to top off a Burmese meal.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

(4 oz) young
fresh ginger
125 g
– 6 tablespoons lemon juice
4 unit
peanut oil
2 tablespoons
sesame oil
1 tablespoon
garlic
sliced
12 cloves
– 3 tablespoons sesame seeds
2 unit
salt to taste
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Gin Thoke

Ingredients

Method

What Makes This Variant Distinct