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RCI-SN.004.0247.001

Bua Loi Phuak

thumb|300px|Bua Loi Phuak Taro balls in coconut cream. A scrumptious Thai dessert that I can't resis

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • cooked taro root
    mashed
    1 cup
  • glutinous-rice flour
    2 cups
  • cornstarch
    1 cup
  • coconut milk
    4 cups
  • palm sugar (can use cane or beet sugar)
    1 cup
  • salt
    teaspoon
  • – 8 teaspoons water
    6 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)