RCI-SN.004.0225.001
Hazelnut Rum Fudge
Hazelnut Rum Fudge from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner
Ingredients
- white chocolate coating1 1/2 lbs
- sweetened condensed milk14 oz
- vinegar1 tsp
- oil base butter rum flavoring1/4 tsp
- roasted & chopped Oregon hazelnuts1 1/2 cups
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)