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RCI-SN.004.0201.001

Dim Sum Baskets

Dim Sum Baskets from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • frozen yeast roll dough (2 oz. each)
    24 unit
  • shallots
    thinly sliced 4 oz
    3/4 cup
  • + 1 1/2 tsp soybean oil
    1 tbsp
  • firm tofu
    diced 1/4-inch
    1 lb
  • water chestnuts
    drained and diced 3-1/2 oz
    3/4 cup
  • fresh spinach
    chopped 2-1/2 oz
    1 1/2 cups
  • soy sauce
    2 tbsp
  • crushed red chile peppers
    3/4 tsp

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)