RCI-SN.004.0116.001

Hyderabadi Marag

Name: Hyderabadi Marag
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unit Mutton with bones; 1 unit onions; 1 unit cashew nuts; 1 unit curd; 1 unit coconut powder; 1 unit cream; 1 unit ginger-garlic paste; 1 unit cardamom; 1 unit cinnamon; 1 unit green chillies.

Hyderabadi Marag is a thin mutton soup.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

Mutton with bones
1 unit
onions
1 unit
cashew nuts
1 unit
curd
1 unit
coconut powder
1 unit
cream
1 unit
ginger-garlic paste
1 unit
cardamom
1 unit
cinnamon
1 unit
green chillies.
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Hyderabadi Marag

Ingredients

Method

What Makes This Variant Distinct