RCI-SN.004.0102.001

Chips Cheese and Gravy

Name: Chips Cheese and Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 g oven chips; 1 unit vegetable oil; 1 unit salt; 300 g grated packed cheddar cheese; 200 g butter; 200 g all-purpose flour; 4 cans of beef broth; 10 g black pepper

Cuisine of Isle of Man Chips, cheese and gravy is a popular fast food in the Isle of Man and is a c

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

oven chips
200 g
vegetable oil
1 unit
salt
1 unit
grated packed cheddar cheese
300 g
butter
200 g
all-purpose flour
200 g
of beef broth
4 cans
black pepper
10 g

Method

Pre-heat the oven to 220°C and spread the chips onto an oiled baking tray.

Cook the chips for around 15-20 minutes until they are slightly golden.

After about 5 minutes add grated cheese on top of the chips and continue cooking

In a small saucepan melt in the butter and flour and mix continuously

Cook on a low heat and slowly add the beef broth and black pepper. Stir continually.

When the chips are ready separate onto plates and add the gravy as desired.

Chips Cheese and Gravy

Ingredients

Method

What Makes This Variant Distinct