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RCI-SN.004.0096.001

Pachadi

Pachadi from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • cucumber (large variety
    with dark green and yellow skin)
    1 unit
  • grated coconut
    1/2 cup
  • cumin seeds (jeera)
    1 tsp
  • mustard seeds
    1 tsp
  • dried red chillies
    1 or 2 unit
  • oil
    1 tbsp
  • Salt according to taste
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)