RCI-SN.004.0089.001

Chocolate Bananas Foster

Name: Chocolate Bananas Foster
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 unit slightly unripe bananas (peeled and halved lengthwise); 2 ounces semisweet chocolate (finely chopped); 2 unit tbs unsalted butter; 1/2 cup dark rum; 2 tsp orange zest (finely grated); 1 Pinch of salt; 1/4 cup granulated sugar; 1/2 tsp freshly ground allspice; 1/2 tsp freshly grated nutmeg; 1/2 tsp freshly ground cinnamon; 1 unit tbs pure vanilla extract; 1 unit Powdered sugar

Down in New Orleans, where Bananas Foster was invented, they'll bring out this hot plate and make th

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

slightly unripe bananas
peeled and halved lengthwise
4 unit
semisweet chocolate
finely chopped
2 ounces
tbs unsalted butter
2 unit
dark rum
1/2 cup
orange zest
finely grated
2 tsp
of salt
1 Pinch
granulated sugar
1/4 cup
freshly ground allspice
1/2 tsp
freshly grated nutmeg
1/2 tsp
freshly ground cinnamon
1/2 tsp
tbs pure vanilla extract
1 unit
Powdered sugar
1 unit

Method

Combine all ingredients except bananas, powdered sugar, orange, and rum in a large skillet over medium high heat. Once mixture comes to a boil add bananas, making sure to keep at least 1/2 an inch between them. Cook for 1 minute per side.

Remove bananas from pan and keep warm. Bring mixture again to a strong boil over high heat. Turn off the heat and add rum. If rum has not ignited by itself, do so carefully either with a firestick or a long fireplace match. Wait until flames die out before stirring in zest.

Spoon sauce over bananas and dust with powdered sugar. Serve warm with some ice cream.

Chocolate Bananas Foster

Ingredients

Method

What Makes This Variant Distinct