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RCI-SN.004.0064.001

Chipotle BBQ Ribs

Smoky but sweet.

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

  • slab pork spareribs
    1 unit
  • Chipotle BBQ Sauce
    2 cups
  • Chipotle BBQ Rub
    6 tbsp
  • molasses
    1/4 cup
  • Hickory chunks
    1 unit

Method

1
Season ribs with Rub.
2
Refrigerate for at least 1 hour.
3
Combine sauce with molasses.
4
Place chunks into a 325-350° smoker or a charcoal grill set for indirect heat at 325-350°.
5
Place ribs into smoker or grill and cook for 3-4 hours, brushing with molasses mixture often.
6
Brush ribs with remaining sauce and place on a medium high grill and sear until well browned.
7
Let sit for 15 minutes; serve.