RCI-SN.001.0386.001

Fresh Tomato Salsa

Name: Fresh Tomato Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 4 unit ripe medium tomatoes (preferably vine-ripened); ½ cup chopped onion; 2 tbsp thinly sliced scallion; 1 to 2 tbsp seeded (minced jalapeño pepper); 1 tbsp chopped fresh cilantro; 1 unit juice of 1 lime (about 3 tbsp); ⅛ tsp salt (or more to taste)

Fresh Tomato Salsa from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

ripe medium tomatoes
preferably vine-ripened
4 unit
chopped onion
½ cup
thinly sliced scallion
2 tbsp
seeded
minced jalapeño pepper
1 to 2 tbsp
chopped fresh cilantro
1 tbsp
juice of 1 lime (about 3 tbsp)
1 unit
salt
or more to taste
⅛ tsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Fresh Tomato Salsa

Ingredients

Method

What Makes This Variant Distinct