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RCI-SN.001.0356.001

Mona-Lisa Onion Dip

A traditional recipe best served with raw vegetables or your favorite chips. * * Source: www.stonyf

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • x 32 oz containers Stonyfield Farm organic low-fat plain yogurt (to yield 2 cups yogurt cheese)
    2 unit
  • of a fresh small sweet onion or vidalia
    grated
    ½ unit
  • garlic powder
    ⅛ to ½ tsp
  • extra-virgin olive oil
    1 tbsp
  • white wine vinegar
    ⅛ to ½ tsp
  • salt and white pepper to taste
    1 unit
  • chives
    chopped
    1 tbsp
  • parsley
    chopped
    1 tbsp

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)