RCI-SN.001.0337.001

Rosemary Lyonnaise Potatoes

Name: Rosemary Lyonnaise Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lbs potatoes; 2 tbsp low fat spread; 1 tbsp rosemary (finely chopped); 1 unit garlic clove (crushed); 1 small onion (chopped); 2 tbsp skim milk; 1 unit sea salt; 1 unit black pepper (freshly ground)

This recipe is from Step by Step Microwave Healthy Eating. * Preparation takes about 10 minutes * Co

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

potatoes
1 lbs
low fat spread
2 tbsp
rosemary
finely chopped
1 tbsp
garlic clove
crushed
1 unit
onion
chopped
1 small
skim milk
2 tbsp
sea salt
1 unit
black pepper
freshly ground
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Rosemary Lyonnaise Potatoes

Ingredients

Method

What Makes This Variant Distinct