RCI-SN.001.0321.001

San Fernando Valley Avocado Dip

Name: San Fernando Valley Avocado Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can drained pinto beans; 4 unit diced scallions; 1 Tbsp gasrlic powder; 3 Tbsp diced cilantro; 1 small diced avocado; 3 Tbsp mild salsa; 4 small Italian plum tomatoes; 1 unit Nacho-flavored totilla chips

California style avacado dip with mild ingrediants and pinto beans.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

drained pinto beans
1 can
diced scallions
4 unit
gasrlic powder
1 Tbsp
diced cilantro
3 Tbsp
diced avocado
1 small
mild salsa
3 Tbsp
Italian plum tomatoes
4 small
Nacho-flavored totilla chips
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

San Fernando Valley Avocado Dip

Ingredients

Method

What Makes This Variant Distinct