RCI-SN.001.0280.001

Watermelon Salsa

Name: Watermelon Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1 1/2 tsp lime zest (from one lime); 1/4 cup fresh lime juice (from 3 limes); 1 tsp sugar; 3/4 tsp pepper; 3 cups seeded and finely chopped watermelon; 1 unit cucumber peeled (seeded and diced); 1 unit jalapeno pepper (seeded and minced); 1 small red onion (finely chopped); 3 unit fresh basil leaves (finely chopped); 1/2 tsp garlic salt; 1 unit tortilla or pita chips

Watermelon Salsa a summer special with lots of colour and flavour.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

lime zest (from one lime)
1 1/2 tsp
fresh lime juice (from 3 limes)
1/4 cup
sugar
1 tsp
pepper
3/4 tsp
seeded and finely chopped watermelon
3 cups
cucumber peeled
seeded and diced
1 unit
jalapeno pepper
seeded and minced
1 unit
red onion
finely chopped
1 small
fresh basil leaves
finely chopped
3 unit
garlic salt
1/2 tsp
tortilla or pita chips
1 unit

Method

Combine and mix; lime zest, lime juice, sugar and pepper.

Combine; watermelon, cucumber, jalapeno, onion, basil by tossing.

Pour the juice over the fruit & veg mixture and gently toss.

Chill salsa until ready to eat.

Add garlic salt just before serving with Tortilla chips.

Watermelon Salsa

Ingredients

Method

What Makes This Variant Distinct