RCI-SF.002.0498.001
Spicy Shrimp and Oranges or Clementines
* Makes 4 servings.
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- peeled shrimp1½ pounds
- canned chipotle chile in adobo sauce½ to 1 unitminced
- sugar or substitute½ teaspoon
- navel oranges or 4 clementines2 largepeeled and sectioned
- ground cumin½ teaspoon
- lime juice3 tablespoons
- oil1 tablespoon
- cilantro½ cupchopped
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)