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RCI-SF.002.0480.001

Lobster Surimi and Baby Bok Choy Stir-fry with Ginger Soya Seasoning

Contributed by [http://groups.yahoo.com/group/catsrecipes/ Catsrecipes Y-Group] * Makes 2 servings.

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

  • leaves baby bok choy or 4 cups loosely packed regular bok choy
    12 unit
  • shiitake mushrooms
    4 unit
  • sesame oil
    1 tbsp
  • lobster flavored surimi (fish paste)
    1 package

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)