RCI-SF.002.0473.001
Spicy Shrimp wrapped in Snow Peas
Asian flavors accent this do-ahead appetizer. * Contributed by Jenn B aka Mom2Sam and Tiny at [http:
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- uncooked large shrimp20 unitpeeled, de-veined
- minced fresh ginger1 tablespoon
- vegetable oil2 teaspoons
- garlic clove1 largepressed
- Chinese five-spice powder½ teaspoon
- snow peas20 largestringed
- Oriental sesame oil1 teaspoon
- sesame seeds½ teaspoontoasted
- reduced-sodium soy sauce2 tablespoons
- wooden skewers or toothpicks20 small
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)