RCI-SF.002.0429.001

Oyster Stew I

Name: Oyster Stew I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pint oysters with liquor; 1 tbsp butter; 2 cups low-fat milk; ⅛ tsp cayenne pepper

Makes 4 x ½ cup servings.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

oysters with liquor
1 pint
butter
1 tbsp
low-fat milk
2 cups
cayenne pepper
⅛ tsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Oyster Stew I

Ingredients

Method

What Makes This Variant Distinct