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RCI-SF.002.0362.001

Yamba King Prawns with Lemon Aspen Sauce

Serves 4 people

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • peeled green king prawns
    1 kg
  • corn flour
    1 unit
  • wooden chop sticks
    1 unit
  • palm sugar
    200 g
  • lemon aspen
    100 ml
  • red chilis
    2 unit
  • vinegar or mirin
    30 ml
  • oil for deep-frying
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)