Yaam Goong

Ingredients

• green-leaf lettuce

  cut
  1 head
• shrimp

  cleaned and steamed
  1 lb
• inch gingerroot

  cut into thin julienne pieces
  ½ unit
• red onion

  thinly sliced
  1 small
• fresh red chilies

  thinly sliced
  2 unit
• lemongrass

  thinly sliced
  1 stalk
• garlic

  crushed
  2 cloves
• brown sugar
  1 tablespoon
• fish sauce
  2 tablespoons
• fresh lime juice
  ⅓ cup
• black pepper
  1 teaspoon
• chopped green onions
  4 tablespoons
• chopped fresh cilantro
  4 tablespoons
• fresh mint leaves
  15 unit