RCI-SF.002.0310.001

Shrimp Fondue

Name: Shrimp Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unit (16 ounce) container sour cream; 1 unit (8 ounce) package cream cheese; 1 unit (10¾ ounce) can condensed Cream of shrimp soup; 1 dash worcestershire sauce; 1 pinch garlic salt

Shrimp Fondue from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

(16 ounce) container sour cream
1 unit
(8 ounce) package cream cheese
1 unit
(10¾ ounce) can condensed Cream of shrimp soup
1 unit
worcestershire sauce
1 dash
garlic salt
1 pinch

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Shrimp Fondue

Ingredients

Method

What Makes This Variant Distinct